Oh look! New coffee…
Introducing the latest in the line of phenomenal coffees coming to us from Peru: El Laurel! And this one is extra special because owner Mark Trujillo and head roaster David Wilson picked it out in person when they visited the farm of Wilson Olivera-Bravo in the Jaén region of Peru.
Not just coffee
Did we mention that we have a tea bar? Specializing in high-quality teas from around the world and small plates from our very own brand-new kitchen, the Tea Bar is Hub hospitality with a new twist. And it’s right next door to our Riverside Location!
The pastries have landed.
Oh yes. Pastries. Homemade pastries. We could say more, but we’re too busy stuffing our faces. You’ll have to come try them for yourself if you want to know more.