El Progreso - Colombia

El Progreso - Colombia

from 17.00

A 12oz bag of Whole-Bean coffee

Origin: Colombia

Region: Huila

Producer: Rodrigo Sanchez

Process: Washed

Tasting Notes: Apple, chocolate and spice. Juicy acidity, medium bodied, and a sweet finish.

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Mark Trujillo, owner of The Hub, met Rodrigo on an origin trip to Columbia in 2013. Over the last five years, Mark and Rodrigo have worked collaboratively to bring Rodrigo’s coffees to Reno. It began small with a few hundred pounds of his farms signature Caturra, the El Progreso. We are now able to source five different varieties, including some that are unique to Rodrigo’s farms and are not found anywhere else. Rodrigo recently won first place in the Yara Championship, a competition to find the best cup of coffee in Columbia. We are very proud of our relationship with Rodrigo and look forward to maintaining our strong connection and mutual interest in each others success.